Dry Aged Ribeye
(1)
The best ribeye!
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Ingredients for 0
Thyme
Butter
Dry aged ribeye
Garlic
Directions
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Step 1
Put aromatics in a bag with your seasoned steak
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Step 2
Put in your Anova for an hour at 130 degrees
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Step 3
Finish with butter, crushed garlic, and thyme in a cast iron
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Step 0