Diet-friendly Chicken Lemon Bomb

()
  • Rate This
This recipe is terrific for a low calories meal without sacrificing the taste. The sumac, along with the lemon and the ancho, gives a fresh but round taste. The calories are about 120 kcal per 100gr/0,22lb.
Read More

Shop Sous Vide Cookers

Precision® Cookers

Sous vide made easier than ever.


Ingredients for 3

  • 600gr/1.3lb chicken breast

  • 1tsp sumac

  • 1tsp dried origan

  • 1tsp maldon salt

  • 1 lemon zest

  • 1/2tsp pepper

  • 1/2tsp ancho

  • 1/2tsp coriander seeds

  • 1/8 cup lemon juice

  • 1tbsp extravirgin olive oil

Directions

  • Step 1

    Place all the spices in a mortar/blender and grind it, add the olive oil and the lemon juice and stir it.

  • Step 2

    Rub the mixture on the chicken, put it in a bag and vacuum seal it, let it rest for 1/2 hour in the fridge.

  • Step 3

    Set your Anova at 60C°, place the bag and let it cook for 1 hour and a half.

Latest Comments

140 F / 60 C Recipe Temp
Recipe Time
Prep Time