Coscie di Pollo
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Beef
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Precision® Cooker Accessories
Experience next-level sous vide cooking.
Ingredients for 1
Coscia di pollo
Directions
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Step 1
Set your Anova Sous Vide Precision Cooker to 163.4ºF / 73.0ºC.
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Step 2
Condire il pollo con paprica, sale, pepe, rosmarino e origano
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Step 3
Cook for 2h
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Step 0