Cold Brew Coffee
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Shop Sous Vide Cookers
Precision® Cookers
Edge-to-edge perfection. No skill required.
Ingredients for 1
Coffee
Water
Directions
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Step 1
Set your Anova Sous Vide Precision Cooker to 150.0ºF / 65.6ºC.
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Step 2
Fill mason jars with 1/3 cup of coffee plus a tablespoon and 3 cups of water. Tighten lid and place in bath.
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Step 3
Steep at 150 for 2 hours
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Filter Coffee
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Step 0
Filter coffee using a standard drip setup. Store in refrigerator for up to 10 days