Citrus chicken thighs
(3)
Inspired by sous vide everything citrus chicken, these guys are great!
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Pro-level cooking techniques made simple.
Ingredients for 0
Chicken thighs
. Marinade: Peeled orange, plus 1 cup oj 1 tsp dry cilantro
3 tbps wine vinegar, 1 tsp salt and pepper
Onion, 1 tsp garlic granules,
Juice of lime and lemon, 1 pablono pepper
Directions
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Step 1
Blend marinade, put in freezer bag or chamber vac. let refrig for 8 hours. Sous vide 167f 3 hours.
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Step 2
Remove pat dry
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Step 3
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Finishing Steps
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Step 0
Finish in grill or broiler