Chinese Spicy Beef Stew Noodle Soup

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Modernist Chinese food

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Pro-level cooking techniques made simple.


Ingredients for 1

  • 1lb beef chuck roast

  • 3cloves garlic, smashed

Directions

  • Step 1

    Set your Anova Sous Vide Precision Cooker to 149.0ºF / 65.0ºC.

Latest Comments

149 F / 65 C Recipe Temp
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