Crispy Chicken Thighs
()
BBQ Pitmaster
This is the easiest boneless chicken thigh recipe. Just a few simple steps with outstanding crispy skin. Serve with a creamy dill sauce.
Read More
Shop Sous Vide Cookers
Precision® Cookers
Edge-to-edge perfection. No skill required.
Ingredients for 2
Directions
-
Step 1
Set your Anova Sous Vide Precision Cooker to 160.0ºF / 71.1ºC.
-
-
Step 0