Carrot whit Finger, Orange, Garlic, Pumpkinseedoil, Rosmary

()

@mickenobling

  • Rate This
Peel the carrot add spices little bit of oil, trufflesalt, chili. Enjoy
Read More

Shop Sous Vide Cookers

Precision® Cookers

Edge-to-edge perfection. No skill required.


Ingredients for 1

Directions

  • Step 1

    Set your Anova Sous Vide Precision Cooker to 185.0ºF / 85.0ºC.

    • Step 0

Latest Comments

185 F / 85 C Recipe Temp
Recipe Time
Prep Time