Coco Cinnamon Apples
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It’s fun
Apples with cinnamon and coco! Soooooo goood!
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Pro-level cooking techniques made simple.
Ingredients for 1
1 1/2 apples
1 tbls coco
1/2 tsp cinnamon
1 tbls butter
Directions
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Step 1
Set your Anova Sous Vide Precision Cooker to 180ºF / 82.2ºC
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Step 2
Peel, core and slice the apples, Put all ingredients in bag, shake it up, seal the bag. Throw the bag in the sous vide for an hour and yum yum yum!! Healthy, no added sugar and so good!
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Step 0
Empty the bag in a bowl and eat up!