5lb tenderloin beef
()
Trim tenderloin
Dry
Sprinkle Omaha steak tenderizer
Vacuum seal
Read More
Shop Sous Vide Accessories
Precision® Cooker Accessories
Experience next-level sous vide cooking.
Ingredients for 0
Directions
-
Step 1
Set your Anova Sous Vide Precision Cooker to 132.0ºF / 55.6ºC