Thick Cut Costco’s Ribeye Steaks

(2)

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2hrs is best. It starts drying out a bit after more.
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Anova

Pro-level cooking techniques made simple.


Ingredients for 4

  • Uncle Chris Steak Seasoning

  • Thick Cut Costco Ribeye Steaks

Directions

  • Step 1

    Set your Anova Sous Vide Precision Cooker to 129ºF / 53.9ºC

  • Step 2

    Season and seal steaks

  • Step 3

    Sous vide for two hours at 129°F

  • Step 4

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    • Finishing Steps

    • Step 0

      Sear on a Wood Fire

Latest Comments

129 F / 53.9 C Recipe Temp
Recipe Time
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