牛スジ煮込み
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牛スジ300g
料理酒50ml
水200ml
すき焼きのたれ100ml
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Shop Sous Vide Cookers
Precision® Cookers
Sous vide made easier than ever.
Ingredients for 1
Directions
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Step 1
Set your Anova Sous Vide Precision Cooker to 185.0ºF / 85.0ºC.
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Step 0