Karl Meier

Charlottesville Virginia

Karl Meier joined the Anova Food Nerd family in December of 2016, when a friend gifted him his first Precision Cooker. Enthusiastic about being able to produce top-restaurant-level food at home, experimenting and swapping recipes with fellow sous-vide-ing friends quickly became a weekly occurrence. His favorite thing about using his Anova, though? Making it a family affair and sharing the experience with his 3-year-old son.

Sous Vide Spicy Bourbon Glazed Chicken Wings

Karl Meier
Charlottesville Virginia