Warm Up Eggs

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Anova

Pro-level cooking techniques made simple.


Ingredients for 1

  • Eggs Sous Vide 167 degrees F for 12 minutes

Directions

  • Step 1

    Set your Anova Sous Vide Precision Cooker to 145.0ºF / 62.8ºC.

    • Step 0

Latest Comments

145 F / 62.8 C Recipe Temp
Recipe Time
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