Venison Steak

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Martyn Gunton

Slough

Keto Meat Dishes using Weber BBQ and Flame Thrower.????

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2 hours at 49 degrees
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Ingredients for 0

  • Light sprinkling of Bart’s garlic & pepper Steak Seasoning

Directions

  • Step 1

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120.2 F / 49 C Recipe Temp
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