Test Bed Ribeye

(2)

Nathan Diesel

San Francisco

I love to infuse vodka, temper chocolate, and bake chocolate chip cookies.

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Precision® Cookers

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Ingredients for 1

Directions

  • Step 1

    Set your Anova Sous Vide Precision Cooker to 111ºF / 43.9ºC

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111 F / 43.9 C Recipe Temp
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