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Shop Sous Vide Cookers

Precision® Cookers

Perfect results in a few simple steps.


Ingredients for 1

  • Olive oil

  • Zest and juice of lemon4 sprigs of fresh thyme sauce

  • Salt

  • Pepper

Directions

  • Step 1

    Set your Anova Sous Vide Precision Cooker to 130.0ºF / 54.4ºC.

    • Step 0

Latest Comments

130 F / 54.4 C Recipe Temp
Recipe Time
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