Rib Eye Steak

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Shop Sous Vide Accessories

Precision® Cooker Accessories

Experience next-level sous vide cooking.


Ingredients for 1

  • Garlic Salt

  • Ground Pepper

  • Seasoned Salt

Directions

  • Step 1

    Set your Anova Sous Vide Precision Cooker to 129.0ºF / 53.9ºC.

    • Step 0

Latest Comments

137 F / 58.3 C Recipe Temp
Recipe Time
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