PUNTA ANCA
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Shop Sous Vide Cookers
Precision® Cookers
Edge-to-edge perfection. No skill required.
Ingredients for 12
Cebolla
Aja picado
Mostaza untar carne
Laurel y tomillo
Mantequilla
Directions
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Step 1
Set your Anova Sous Vide Precision Cooker to 130.0ºF / 54.4ºC.
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Step 0