Poulet Filet

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Recipe Temp 149 F / 65 C
Recipe Time
Prep Time
Épices Sauce Teriyaki sel Beurre Huile Olive

Ingredients for 1

Directions

  • Step 1

    Set your Anova Sous Vide Precision Cooker to 149.0ºF / 65.0ºC.

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149 F / 65 C Recipe Temp
Recipe Time
Prep Time