Leg Of Lamb

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Shop Sous Vide Accessories

Precision® Cooker Accessories

Experience next-level sous vide cooking.


Ingredients for 4

Directions

  • Step 1

    Set your Anova Sous Vide Precision Cooker to 137.3ºF / 58.5ºC.

    • Step 0

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137.3 F / 58.5 C Recipe Temp
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