Lamb shoulder chop
(1)
Read More
Shop Sous Vide Cookers
Precision® Cookers
Sous vide made easier than ever.
Ingredients for 0
Dried rosemary
Olive oil
Black pepper
Mint leaves
Directions
-
Step 1
Sous vide for 24 hrs at 132
-
Step 2
Remove from bag. Sear over hot coals to finish