Kokotxas Confitadas a Baja Temperatura

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Iñaki Moya

Donosti

Chef

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Ingredients for 1

Directions

  • Step 1

    Set your Anova Sous Vide Precision Cooker to 149.0ºF / 65.0ºC.

    • Step 0

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149 F / 65 C Recipe Temp
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