Fiorentina medium
(2)
First try, followed other instructions. In my opinion this is the time for a medium cook; for a medium-rare I would reduce by at least 10 min.
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Ingredients for 2
Fiorentina cut medium
Salt
Pepper
Directions
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Step 1
Seal the meat with salt an pepper
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Step 2
55 degrees for 1:30
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Step 3
Open the bag, dry the meat and finish cooking in a cast-iron pan 1:30 min for each side
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Finishing Steps
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Step 0
Serve and season as liked