Top Sirloin - Frozen

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Carlos Hernandez

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Ingredients for 1

Directions

  • Step 1

    Set your Anova Sous Vide Precision Cooker to 139.5ºF / 59.7ºC.

  • Step 2

    Cook for 1 hour

    • Step 0

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139.5 F / 59.7 C Recipe Temp
Recipe Time
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