Chicken Breast, Boneless, Skinless, Frozen
(10)
Steak!
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Shop Sous Vide Cookers
Precision® Cookers
Sous vide made easier than ever.
Ingredients for 0
Directions
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Step 1
Set your Anova Sous Vide Precision Cooker to 139.5ºF / 59.7ºC.
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Step 0