Brisket

()

Fernando Gil

São Paulo Brazil

Meat lover

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Precision® Cookers

Sous vide made easier than ever.

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Ingredients for 1

Directions

  • Step 1

    Set your Anova Sous Vide Precision Cooker to 172.4ºF / 78.0ºC.

    • Step 0

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172.4 F / 78 C Recipe Temp
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