Barbecued pork叉燒
(1)
Read More
Shop Sous Vide Cookers
Precision® Cookers
Edge-to-edge perfection. No skill required.
Ingredients for 1
Directions
-
Step 1
Set your Anova Sous Vide Precision Cooker to 129.9ºF / 54.4ºC.
-
-
Step 0