1st Time Pork Butt
(5)
Basic Pulled Pork
Read More
Shop Sous Vide Cookers
Precision® Cookers
Edge-to-edge perfection. No skill required.
Ingredients for 8
6# pork butt
Meat Church Gospel Rub
Directions
-
Step 1
1. Set Anova to 165F for 24 hours 2.Season pork butt with your favorite rub 3. Put in Bag and vacuum seal or use water displacement method 4. When water is to temp place into container and start your cook.
-
Finishing Steps
-
Step 0
Oven 350F for 30 minutes
-
Step 1
When you pull out of bag be careful pork will be hot and possibly fall apart Place on sheet pan with rack season and placed in oven
-
Step 2
When done shred away