Sous Vide Fingerling Potatoes

Mike Castaneda
Wellington KS

Sous Vide Pickled Vegetables

Christina Wylie
Koh Samui Thailand

Sous Vide Coconut Creamed Kale

Kate Williams
Berkeley

Sous Vide Pickled Daikon Radishes

Emily Farris and Jeff Akin
Kansas City Missouri

Sous Vide Pickled Spring Onions

Emily Farris and Jeff Akin
Kansas City Missouri

Sous Vide Vegan Ma Po Tofu

Kathy Hester
Durham NC

Twice Baked Potatoes

swright

Sous Vide Curried Carrots

Ronna O'Toole

Sous Vide Nopales (Cactus)

Emily Farris and Jeff Akin
Kansas City Missouri

Sous Vide Chinese Green Beans in Black Bean Sauce

Kathy Hester
Durham NC

Extreme Bean Pickled Green Beans

Daniel
Toronto

Sous Vide Giardiniera

Emily Farris and Jeff Akin
Kansas City Missouri

Sous Vide Miso-Butter Japanese Turnips

Carolyn Jung
San Francisco Bay Area

Sous Vide Parsnip Puree

Emily Farris and Jeff Akin
Kansas City Missouri

Sous Vide Pickled Radishes

Emily Farris and Jeff Akin
Kansas City Missouri

Sous Vide Buttered Beets with Orange, Pistachios, and Parmigiano-Reggiano

Emily Farris and Jeff Akin
Kansas City Missouri

Sous Vide Asparagus with Pancetta Crisps and Goat Cheese

Christina Wylie
Koh Samui Thailand

Thai-Style Sous Vide Eggplant Salad

Kate Williams
Berkeley

Dill Pickles

Alex Clark

Patate Douce

Margheriti Christian
Lyon