Uovo 65º

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Shop Sous Vide Accessories

Precision® Cooker Accessories

Experience next-level sous vide cooking.


Ingredients for 1

  • Uovo

Directions

  • Step 1

    Set your Anova Sous Vide Precision Cooker to 149.0ºF / 65.0ºC.

  • Step 2

    65º

    • Step 0

      Tartufo grattugiato passato nel burro

Latest Comments

149 F / 65 C Recipe Temp
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