Twice Baked Potatoes

Ingredients for 5

• Butter one stick

• 1 cup milk

• Garlic powder 1 TBS 1/2

• 10 red potatoes

Directions

• Step 1

  Set your Anova Sous Vide Precision Cooker to 194.0ºF / 90.0ºC.

• Step 2

  Put in small bread pans add green onions bacon cheddar cheese

• Step 3

  Cook in Anova for 1 1/2 hours

• Step 0

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