Steak Medium Rare
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Shop Sous Vide Cookers
Precision® Cookers
Perfect results in a few simple steps.
Ingredients for 1
Steak
Steak or beef rub
Butter
Directions
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Step 1
Set your Anova Sous Vide Precision Cooker to 115ºF / 46.1ºC
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Step 2
Put steak (12 oz, 1 inch) , 4 pats butter and steak powder (current favorite Salt Lick Garlic) in baggie
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Step 3
Cook in Sous Vide
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Step 0
Finish on grill high for , up to, :45 s per side