Yankee Pot Roast

Slow sous vide method

Author

B8DlAQ3Vrk9wNHQgf5vkYQ

Prep Time: 00:00

Recipe Time: 24:00

Temperature : 131F / 55C

Ingredients

• Onion, garlic, whole peppercorns, paprika.
• Beef round roast.

Directions

Finishing Steps