Whole Chicken in almond milk

Anova Culinary

Author

Wayne Ang

the FoodMonster

Prep Time: 00:00

Recipe Time: 03:30

Temperature : 162.7F / 72.6C

Ingredients

Directions

  1. Set your Anova Sous Vide Precision Cooker to 162.7ºF / 72.5999984741211ºC.