Top Sirloin Steaks

Anova Culinary

Author

Toby Jenkins

Prep Time: 00:20

Recipe Time: 02:00

Temperature : 131F / 55C

Ingredients

Directions

  1. Set your Anova Sous Vide Precision Cooker to 131ºF / 55.0ºC

__placeholder__

  1. __placeholder__