Tomahawk

Anova Culinary

Author

BEmRwr0iKN9x5IcdeTXEhf

Prep Time: 00:00

Recipe Time: 01:59

Temperature : 140F / 60C

Ingredients

Directions

  1. Set your Anova Sous Vide Precision Cooker to 131.0ºF / 55.0ºC.