Tip Tip

Anova Culinary

Author

AvWQS05xVy5wjMU9j8uRR2

Prep Time: 00:00

Recipe Time: 00:17

Temperature : 185F / 85C

Ingredients

Directions

  1. Set your Anova Sous Vide Precision Cooker to 131.0ºF / 55.0ºC.