Tenderloin

Anova Culinary

TENDERLOIN 

Author

fwkoch@comcast.net

Prep Time: 00:10

Recipe Time: 01:00

Temperature : 140F / 60C

Ingredients

Directions

  1. Set your Anova Sous Vide Precision Cooker to 140ºF / 60.0ºC

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  2. Brown on iron pan on grill