Steak Medium Rare

Author

reddragonfly

Prep Time: 00:10

Recipe Time: 01:20

Temperature : 115F / 46.1C

Ingredients

• Steak
• Steak or beef rub
• Butter

Directions

1. Set your Anova Sous Vide Precision Cooker to 115ºF / 46.1ºC
2. Put steak (12 oz, 1 inch) , 4 pats butter and steak powder (current favorite Salt Lick Garlic) in baggie
3. Cook in Sous Vide

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1. Finish on grill high for , up to, :45 s per side