Love Anova cooking. Usually finish on Weber gas, Green Egg, Masterbuilt Smoker. Sometimes cast iron on stovetop. However I finish Anova is always a great start.
Prep Time: 00:00
Recipe Time: 01:30
Temperature :
135F / 57.2C
Ingredients
Directions
Set your Anova Sous Vide Precision Cooker to 135.0ºF / 57.2ºC.
