Souvlaki Marinated Pork Loin Chop

Anova Culinary

Pre-marinated 1.5” pork loin chops (Costco)

Author

David Evans

I am an Anova food nerd. I liked to cook with my Avova to create great tasting food!

Prep Time: 00:05

Recipe Time: 02:00

Temperature : 142F / 61.1C

Ingredients

Directions

  1. Cook in souve vide water bath at water temperature of 135-145F for 2-4 hours
  2. Take out of water bath and Pat dry with paper towels. Dear in pre-heated cast iron pan or BBQ for 2 minutes per side.