Never mess up creme brûlée again. No worrying about tempering the cream, or overcooking in a Bain-marie. With Anova it's just creamy, delicious results time after time. Use this as a blank canvas to incorporate some of your favorite flavors! Vanilla, a liqueur to punch things up, or some coffee for a sweet and savory dessert. The options are limitless!
Wook Yoo Yong
Wook knows it all when it comes to the kitchen, and he uses his Anova to consistently crank out creative meals worth talking about, and more important...eating!