Sous Vide Chocolate Strawberry Pot de Creme

Anova Culinary

Author

ocTRSX6wB6P4F3PZATee6U

Prep Time: 00:00

Recipe Time: 01:00

Temperature : 176F / 80C

Ingredients

Directions

  1. Set your Anova Sous Vide Precision Cooker to 176ºF / 80.0ºC