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Anova Culinary

Author

iS5Io90uxXuef9oTuGNWkr

Prep Time: 00:00

Recipe Time: 00:13

Temperature : 41F / 5C

Ingredients

Directions

  1. Set your Anova Sous Vide Precision Cooker to 161.6ºF / 72.0ºC.