SEARED chicken breast

Seared chicken breast after 2HR cook time. 24 hr garlic hen and Italian seasoning butter marinade

Author

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Prep Time: 00:30

Recipe Time: 02:00

Temperature : 155F / 68.3C

Ingredients

• Garlic herb season
• Italian season
• Butter

Directions

1. Season poultry for 24 hours in a vacuum seal, 155 for 2 hours after the marinade … sear for one minute each side

Finishing Steps

1. Enjoy