Roti Chevreil

Anova Culinary

Roti chevreil

Author

7a7lqk4CcBEEAQRFVdN8nL

Prep Time: 00:00

Recipe Time: 05:00

Temperature : 130.1F / 54.5C

Ingredients

Directions

  1. Set your Anova Sous Vide Precision Cooker to 54.5ºC / 130.1ºF

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