Rosemary Pork Chops

Author

chefrandy

Prep Time: 00:00

Recipe Time: 01:00

Temperature : 140F / 60C

Ingredients

• Rosemary
• Sea salt
• Pepper

Directions

1. Set your Anova Sous Vide Precision Cooker to 140.0ºF / 60.0ºC.

Grill

1. Add rosemary and spices to pork chops.
2. Sear in cast iron grill pan