Roast Pork Shoulder

Anova Culinary

Amazing Roast Pork!

Author

Martin M

Home Food Nerd

Prep Time: 00:20

Recipe Time: 18:00

Temperature : 145.4F / 63C

Ingredients

Directions

  1. Remove skin, salt and leave uncovered in fridge overnight
  2. Season Pork Shoulder with Salt and pepper
  3. Cook sous vide

Finishing Steps

  1. Seat in frying pan
  2. Put skin on rack, put in oven at 200 for one hour