Ribeye Medium Rare
Author
G. Khan
Horses, Lions, Elephants, Dino Fossil Eggs
Prep Time: 00:00
Recipe Time: 01:00
Temperature : 129F / 53.9C
Ingredients
Directions
Set your Anova Sous Vide Precision Cooker to 129.0ºF / 53.900001525878906ºC.